The marbled fatty flesh, beefy flavor, and perfect balance of tenderness make this steak one of the best. But only if you ...

According to these pro butchers, the biggest mistake home cooks make is to overcook their steak. While a hot pan or grill is ...

Learn how to grill steak perfectly every single time with this easy to follow recipe where steak is seared on a hot grill and ...

A deep dive into the science behind the 137 Club and why cooking a steak at this specific temperature is a game-changer for fattier cuts.

These chefs shared their top tips for cooking the perfect steak at home — and they all agreed on one key ingredient ...

Description: Learn how to cook steak perfectly every single time with this easy-to-follow recipe where steak is seared in a ...

All-you-can-eat steakhouses across the Show-Me State combine generous portions with quality cuts that make your wallet and ...

2. Rub 1/2 tablespoon of oil all over the tuna steaks. Sprinkle each side with salt and pepper.

Michigan steakhouses serve ribeyes with sizzling flair, rich marbling, and timeless techniques that satisfy true beef lovers.

Enjoy family day with grilled marinated steak (see recipe). Serve with baked potatoes topped with reduced-fat sour cream. Add ...

I did a Reddit AMA on Friday, inviting people to ask me anything about the Weeknight 100 and New York Times Cooking, and ...

I tested the Solo Stove Steelfire stainless steel griddle. It’s a flat-top grill that requires no seasoning, heats up quickly ...