Check out these dishes from "Kin Thai." Thai cooking can be done at home with authentic ingredients and techniques -- and cookbook author John Chantarasak shared his method to do just that. The half ...

The chefs at Milk Street used jasmine rice for this recipe, which provided a welcomed sweet flavor. But long-grain white or basmati works, too. An excellent Thai fish sauce is essential, and while ...

As Valentine’s Day approaches, WTOP asked local chefs to share their favorite quick and easy recipes that readers can learn and cook from for their friends and significant others. Beau Thai Executive ...

Embark on a culinary journey with our collection of 12 Thai curry recipes, each bursting with the vibrant flavors that make Indian cuisine so inviting. From the creamy richness of a classic green ...

Discover South Carolina’s hidden Thai kitchens where bold flavors, family recipes, and true hospitality shine.

Spiced lime sauce coats grilled, skewered pork in the moo yang kati sod dish. Many restaurants that serve international cuisine tend to stray away from their most basic roots, such as with Mai Thai’s ...

The lotus is the most important symbol of Buddhism, the major religion in Thailand. The flower symbolizes qualities such as purity and faithfulness. Because every part of the lotus is edible, it makes ...

Thai restaurants are becoming sleeker and spendier. Their chefs are spotlighting regional foods and serving them in ...

The street food spot is part of the Thai Ministry of Commerce's mission to certify authentic flavors and preparation methods and global initiative to uplift Thai food's reputation.