Late Neolithic communities in the Fertile Crescent baked large, seasoned breads using grooved husking trays. Analysis of ...
A study led by researchers from UAB and the University La Sapienza in Rome reveals that between 7000 and 5000 BCE, ...
The removal of the religious-totalitarian tyranny of the Iranian regime remains the greatest strategic imperative in the region for both the United States and its allies, foremost among whom stands ...
Focaccia is one of the most popular Italian baked goods. Surprisingly, it turns out it was probably baked centuries ago!
A new study indicates that during the Late Neolithic, between 7000 and 5000 BCE, the fully agricultural communities in the Fertile Crescent region of the Near East, developed a complex culinary ...
Researchers found the trays reached a temperature high enough for baking and similar to temperatures reached using domed ...
An international team of researchers analyzed organic residues in ceramic trays used by Neolithic people in the Near East to ...
Focaccia has been a staple of Italian meals since at least ancient Rome, but new research indicates the flatbread’s origins ...
Archaeologists recently analyzed fragments of large, oval bowls previously found in the Fertile Crescent, an area between major rivers spanning several modern-day countries in the Middle East.
The FPA Crescent Fund – Institutional Class (“Fund” or “Crescent”) gained 3.70% in Q3 2024 and 21.27% in the trailing twelve ...