We cooked pork shoulder every way that matters, from the Instant Pot to the slow cooker to the oven, to find the most tender, ...
Below, chef-patron Stephen Harris has shared three of his best recipes to cook at home. “I designed [this] recipe that would ...
Our umami-laden French onion pot roast recipe has layers of juicy beef, deeply caramelized onions, and a classic ...
Braised Ox Cheeks with Pancetta and Mustard Seeds. A rich, meltingly tender winter dish where ox cheeks are slow braised in red wine with ...
Williams Sonoma’s sale section includes up to 50% off cookware from Staub, All-Clad, Hestan, Le Creuset, and more. Grab deals ...
Season the chicken generously. Heat the oil in a large frying pan over a medium-high heat and brown the chicken skin-side ...
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Braised beef with mushrooms and red wine
There's nothing quite like a rich, tender braised beef dish from Piedmont, known as brasato, to make winter dinners feel special. Really special. This classic northern Italian recipe gets its depth ...
Brisket is another meat that becomes super tender in a slow cooker. Laidlaw's recipe for slow-cooked braised brisket includes ...
Chef Marci Shienbaum showcases how to make braised chicken thighs with farro, carrots, and onions. You can reach Chef Marci ...
1. Sweat the garlic in the olive oil over medium heat until softened and very fragrant, about three minutes. 2. Add the ...
Mary Berry's warming beef stew is packed full of flavour. With just 30 minutes of preparation and five simple steps, you'll ...
From collards and kale to spinach and chard, these leafy greens recipes deliver big flavor in soups, salads, braises, and ...
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