DALLAS — M Crowd Restaurant Group, the Dallas-based parent company of Mi Cocina, announced on Tuesday that it has acquired Razzoo's Cajun Cafe. M Crowd also currently owns Mi Cocina, The Mercury, ...

Razzoo’s, the Cajun restaurant chain that started in Dallas in 1991 and filed for bankruptcy in 2025, has been purchased by North Texas company M Crowd. M Crowd — which owns Mi Cocina, The Mercury and ...

Hospitality group Fifth Group Restaurants has announced it will close Alma Cocina’s Buckhead location Dec. 20 after six years in business. The Alma Cocina in downtown Atlanta will remain open, ...

At her home in Racine, Wisconsin, Michele Robinson is cooking up a spaghetti chicken casserole just like her mother Karen used to make. "Every time you make it, you feel like, 'Oh, is this just living ...

GameSpot may get a commission from retail offers. Growing crops and foraging for food are some of the many things you'll need to do to succeed in Disney Dreamlight Valley, as cooking is an important ...

Over 25 culinary vendors will gather at a 5-acre waterfront park in San Francisco this weekend for a festival celebrating an influential food nonprofit’s 20th anniversary. After a five-year hiatus, La ...

To continue reading this content, please enable JavaScript in your browser settings and refresh this page. Preview this article 1 min The restaurant, which has sat in ...

Director Alonso Ruizpalacios’ 'La Cocina' is a tragicomic tribute to the unseen workers behind our food, blending humor and heartbreak. Premiering at the 2024 Berlin Film Festival, the black-and-white ...

FOX 10's Ashley Loaeza tells us more about how the community is supporting a popular local Mexican restaurant as we celebrate Hispanic Heritage Month. Rescue helicopter returns to Oregon town ...

MADISON, Ala. (WHNT) – Restaurateur Phil Sandoval and Power Brands Hospitality Group have launched Lola’s Cocina, a new fast-casual Tex-Mex place in Town Madison. The first location opened in June at ...

It’s been home to two longstanding restaurants (Ran-Getsu from 2011 to 2016; Teak Neighborhood Grill from 2017 to 2024) and one extremely short-lived concept run by a bunch of wankers who left workers ...

Caramelize Sugar Base: In a large sauté pan, melt the panela over medium-low heat until deeply golden. Add oil and swirl gently. Add Aromatics: Stir in onion, leek, garlic, and red pepper. Cook until ...