Lorain County is once again hosting a Renovation, Repair, and Painting Training session to help local contractors meet EPA lead-safe certification requirements and qualify for work through the ...

Tony Fuhrmann and Chef Lasse Sorensen Bring Decades of Expertise in Workforce Innovation and Culinary Excellence to ...

The chef in charge of food preparation programs for the region’s largest food bank, whose operations include two vendors at the food hall in High Point, is stepping down. Jeff Bacon spent 20 years ...

When residents fear that interacting with local police could lead to immigration consequences, they stop reporting crimes," ...

Legendary Vancouver chef Pino Posteraro has joined the LFG restaurant group, which includes Nook, Radish, Oddfish and others under former Cactus Club leader Richard Jaffray.

Gov. Henry McMaster announced the 12th South Carolina Chef Ambassador class, which features a Greer-based chef. Here are the ...

You don't need fancy ingredients or culinary training to make satisfying vegan meals, just a willingness to start simple and ...

Seaver, who delivered the keynote at the Global Seafood Market Conference in Hollywood, Florida, U.S.A. said his current mission in life is to make sure seafood is a part of the shifting trends in ...

Orange County FoodTEC, in collaboration with SUNY Orange Plus, will be offering five culinary cannabis courses during the Spring semester designed to open ...

EVIT expands career training for Phoenix area adults. Your future, your way: Certificate programs; Paid apprenticeships; Fast-track associate degrees; Info: For over ...

State and the Twin Cities officials face subpoenas as the feds probe whether they obstructed immigration enforcement efforts ...

The school system has issued policies addressing what to do if U.S. Immigration and Customs Enforcement agents show up on ...