The US recalled more than 20 recalls on bagged lettuce and salads in 2024 over possible Salmonella and Listeria contamination ...

Every year, foodborne illnesses sicken 50 million Americans and claim an estimated 3,000 lives. The food safety system is governed by 15 different federal agencies responsible for the enforcement of ...

With no fanfare after 89 reported sick, the FDA has closed its investigation into a romaine lettuce E. coli outbreak without ...

Even the greenest home cooks know to wash produce before eating, but if you want your lettuce extra clean, there's an ...

Berries, stone fruit, leafy greens, and most anything else from your crisper drawer all need a trip to the sink to remove any ...

The Food and Drug Administration is continuing to investigate several outbreaks of foodborne illnesses and has closed its ...

It is important to handle fruits and vegetables (and all foods) properly to prevent food poisoning. Food poisoning, also called foodborne illness, is caused by eating food that contains bacteria or ...

There have been some massive recalls of green salad, and meat-based deli salad, over the years. Many were triggered by ...

Experts say it is safe to eat fully cooked eggs to prevent the H5N1 virus or foodborne illnesses like salmonella. Here’s what ...

Foodborne illness costs Americans $75 billion annually in premature deaths, medical care and lost productivity, study finds.

Properly cleaning fresh produce is crucial to prevent foodborne diseases, especially due to the excessive use of pesticides.

Are eggs safe to eat amid the current avian flu outbreak? Have people in the U.S. contracted bird flu? We VERIFY the answers ...