Make homemade sour cream with just 2 ingredients—no additives. Creamy, simple, and perfect for any homesteading kitchen.

Although I’m an avid baker, I must admit that ice cream reigns supreme in my dessert pantheon. I love making it. A friend recently asked why he hadn’t tasted my ice cream. “Because I eat it all,” I ...

Katherine Peach is a well-caffeinated, Brooklyn-based writer, who focuses on all things coffee for CNET. Peach's reviews and writing have appeared in Tasting Table, Mashed, LAist, Yahoo Life, MSN and ...

You might think that because vegan ice cream doesn't use the same ingredients as dairy-based ice cream, it would be harder to recreate that same creamy texture without a machine or fancy tools — but ...