Tuna salad sandwiches don't have to be boring. There're always celery and onions for added crunch and flavor. But consider ...

I tried piling on extra pickle slices, which just made the bread soggy. I stirred in horseradish and spicy mustard, which ...

There are sandwiches of exceptional flavor and heft at local favorites like the branches of Bread Head in Santa Monica and ...

Looking to add a fiber boost to your tuna salad? Learn why dietitians say adding avocado is their best-kept secret.

Inspired by TV's Heated Rivalry, this tuna melt recipe combines oil-packed tuna with mayonnaise, celery, red onion, Dijon, pickle juice, and Calabrian chiles for a briny, spicy bite. Pile it onto ...

Food experts say it's time to rethink mayo in tuna sandwiches. They break down why mayo might not be the best pick and what ...

Love a good tuna sub? Diners share which chain restaurants make the freshest, best-tasting tuna subs worth ordering again and again.

“After many trips to London and countless hours spent at the airport, I found myself relying on Joe & The Juice for a quick yet healthy bite to eat,” says food writer Nathan Anthony, of Bored Of Lunch ...

When the bitter winter weather has you shivering, there's nothing quite like a comforting bowl of hearty grub to warm you from the inside out. And few dishes epitomise British comfort food better than ...

No one knows exactly when or how the tuna melt originated. Popular origin stories put its genesis anywhere between 1920 and 1965. What is not in dispute, however, is that the tuna melt has been an ...

It's easy to just go down the shop and pick up a tub of tuna mayonnaise sandwich filling, but is it any good? Personally I don't think so. I find them overly salty, and way to heavy. It's really ...

In the charming suburb of Bexley, just east of Columbus, there’s a little sandwich shop with a turquoise awning that’s causing quite the stir in Ohio’s culinary scene. Newfangled Kitchen isn’t just ...