Discover why making the Filet-O-Fish at home is the best choice—fresher, tastier, and with full control over every ingredient.

According to food reviewer, Bald Food Guy, if you’re served a Double Filet-O-Fish with cheese on the bottom, it’s a ‘waste of time’. In his YouTube review, he claimed that the cheese was ‘lost’ at the ...

How do you replicate the colour, flavour and smell of a real salmon fillet? Canadian company New School Foods is working on ...

These fish dishes from popular chain restaurants may sound healthy, but they’re packed with calories, fat, and sodium.

Join us as we go fishing in the San Francisco Bay, targeting halibut. In this video, we showcase our catch and prepare ...

A quick scroll through social media shows that the Filet-O-Fish has some die-hard loyal fans, with some even calling it “one of the best things on the menu.” However, it appears the Filet-O-Fish is ...

Darling’s Hope I Packed a Parachute cocktail, a taro foam-topped clarified milk punch with matcha, red bean, house-made ...

McDonald’s UK is buying significantly more pollock for its new Double Filet-O-Fish, which it launched at its more than 1,560 ...

Food writer Gemma Plunkett cooks the Masterchef winner’s fried fish sando with curry tartare – inspired by the “worst item at McDonald’s”.

McDonald’s is honouring the cultural legacy of its beloved ‘Filet-O-Fish’ sandwich by bringing back a long-lost Facebook fan group originally created in 2012, which had just six members when it ...

McDonald's Filet-O-Fish is delicious. Fried fish, sweet buns, tatar sauce and cheese – it's a killer combo plugs a major gap in the menu.

The work from Leo Burnett UK explains that, despite its cult-like following, the fishy menu item is often overlooked.