The world loves chocolate, but the planet? Not so much. These nine startups are changing that with cocoa-free and cell-based ...

In our weekly column, Quick Bites, we round up the latest developments in the alt-protein and sustainable food industry.

After being shunned from the EU's strategic dialogue on food and farming, health groups want representation on the Commission ...

Linking single fruits like bananas with 'sad' emotions can make shoppers more inclined to buy them, helping retailers reduce ...

Copenhagen-based Endless Food Co has raised €1M and teamed up with 7-Eleven Denmark to launch cookies made from its upcycled ...

Israeli startup Celleste Bio has raised $4.5M in funding for its cell-based cocoa, with participation from chocolate giant ...

Israel's Gavan Technologies has raised $8M in Series A funding to commercialise its plant-protein-based animal fat ...

India's foodservice sector is a major opportunity for plant-based brands, but better education is needed to increase ...

German researchers have developed a honey-like sweet protein that can drastically reduce the sugar content in packaged food ...

Migros, Givaudan, and Bühler Group have opened The Cultured Hub to scale up the production of cultivated meat, animal-free ...

Mumbai startup Biokraft Foods has hosted India's first public tasting of cultivated meat, presenting a hybrid chicken it aims ...

Impossible Foods founder Pat Brown is the subject of an episode of the Wild Hope documentary, where he spills all about his ...