Ćevapi (Serbian Cyrillic: ћевапи, pronounced [tɕeʋǎːpi]), known as kebapi (Macedonian: ќебапи) in North Macedonia, is a grilled dish of minced meat found traditionally in the countries of …

Apr 19, 2025 · This Balkan-inspired Cevapi recipe is easy to make and so flavorful! These sausages are served with a warm pita and a homemade ajvar sauce.

Have you ever come across cevapi? This delicious Balkan sausage is so simple to make! Try it for yourself with our easy cevapi recipe.

Cevapi, traditional Balkan sausages, are a meaty and well-seasoned regional delight. Made from a pork-beef blend and a variety of spices, these sausages pair well with onions, ajvar, and more!

Cevapi (pronounced che-vah-pee) are not just an example of delicious eastern European street food, they’re an amazing addition to family BBQs! These finger-sized, caseless sausages are …

Cevapi or cevapcici - juicy, skinless Balkan-style sausages are a staple in Croatian, Serbian, and Bosnian cuisine. They’re a beloved part of Leskovacki rostilj too - the famous Serbian BBQ …

Nov 27, 2025 · Bosnian Ćevapi is made with a mixture of ground beef and lamb, seasoned with salt, pepper, and sometimes garlic and served with somun bread, raw onions, and kaymak …

Traditionally, ćevapi are grilled over charcoal and often turned, so they cook throughout and do not dry out. The grill should be pre-heated and should be brushed with oil or tallow.

Discover the best authentic Bosnian Cevapi recipe with simple ingredients and easy steps. Learn how to make delicious homemade Cevapi with tips for perfect, tasty results every time.

Cevapi, a traditional Balkan dish made of grilled minced meat, is a popular choice for those looking to try their hand at DIY cooking projects. This flavorful dish is not only delicious, but …