The Hofbräuhaus in Munich and Hofbräu München Brewery were founded in 1589, when the people of Bavaria called for better beer and Duke William decided to make the liquid gold available to everybody.

Hofbrau Steakhouse & American Grille serves steak, pasta, seafood, pizza and local craft beer.

Hofbraus emerged in San Francisco just after World War II, and spread through Northern California and elsewhere. The concept is in decline in the 21st century, though it still exists.

Our full-bodied lager, offering a fine hops aroma and well-balanced flavor. Rich flavors of subtle spices with a refreshing dry hop taste and a malty sweet finish. Our refreshing wheat beer, characterized by …

A wide selection of fine and full-bodied beers, as well as Bavarian delicacies and seasonal themed cards as well as a modern ambience with Bavarian flair: Our Hofbräu restaurants represent the Bavarian …

Dec 26, 2025 · Hofbrau Steak House & American Grille in Interlochen offers a cozy dining experience with warm hospitality. Known for its top-notch steak selection, cooked to perfection and bursting with …

Brewed in Munich, Germany, after the German Purity Law using only four ingredients, namely barley, yeast, hops and water, Hofbräu Beer is now enjoyed across the world. You can carry on the tradition …

Hofbräu Dunkel is a bottom-fermented dark beer that can be considered the original Bavarian beer in the “Munich style.” It has a roasted malt flavor, hoppy notes, and a subtle malt sweetness in the finish. …

Experience Bavarian brewing craftsmanship at Hofbräu Munich – the traditional brewery in the heart of Munich. Quality, flavor & history since 1589.