
Turnip - Wikipedia
The turnip or white turnip (Brassica rapa subsp. rapa) is a root vegetable commonly grown in temperate climates worldwide for its white, fleshy taproot. Small, tender varieties are grown for human …
How to Eat Turnips the Right Way - Martha Stewart
Oct 4, 2024 · Learn how to eat turnips, baby turnips, and turnip greens too. These cruciferous purple-white root vegetables have a nutty, slightly spicy flavor that makes a wonderful addition to soups and …
Turnips: Nutrition, Calories, and Benefits - Healthline
Nov 22, 2019 · Turnips (Brassicarapa) are a root vegetable and member of the cruciferous family, along with other vegetables like bok choy, Brussels sprouts, and kale. They’re one of the world’s most …
Health Benefits of Turnips - WebMD
Aug 3, 2025 · In comparison to its cousins -- kale, cauliflower, arugula, and cabbage -- the turnip isn't a regular on most menus. But it's got a health profile that makes it worth checking out.
8 Amazing Benefits of Turnips & How to Cook | Organic Facts
Apr 16, 2024 · A turnip is a white-skinned root vegetable that is popular for both, human consumption and livestock feed. Scientifically known as Brassica rapa, turnips are commonly grown in temperate …
What Happens to Your Body When You Eat Turnips - Verywell Health
Oct 20, 2025 · The most common turnip looks like a heart-shaped bulb that's white on the bottom and purple on top. Giant white turnips resemble rutabaga and are often wax-coated after harvest to …
22 Best Turnip Recipes & Ideas - Food Network
Mar 21, 2024 · Turnips are a hearty root vegetable that are rustic and versatile. Similar to potatoes, they can be mashed, roasted, braised or fried, and each bite is packed with sweet, nutty flavor and fluffy...
Turnip Recipes
Boiled or steamed, mashed or pureed, sautéed or stewed, we've got all the tastiest, top-rated turnip recipes.
Turnip: 20 Benefits, Nutrition, Side Effects, Uses & How Much to Eat
Sep 18, 2025 · Discover the amazing benefits of turnip, a nutrient-rich root vegetable packed with vitamins, minerals, and antioxidants. Learn about its nutrition facts, health benefits, side effects, how …
Turnip | Description, Uses, & Cultivation | Britannica
Dec 13, 2025 · Turnip, hardy biennial plant in the mustard family, cultivated for its fleshy roots and tender growing tops. Young roots can be eaten raw, and young leaves and mature roots are …