How to Clean & Cook Clams ? 1. Add clams & enough water to cover tge clams in a vessel. 2. Bring to a boil. When the clams open continue boiling for 5 - 7 mins. Keep removing the scum from the surface u till it looks clear. 3. When it cools, remove the flesh part from the inside and store it in the fridge in the same water it was boiled in. #clams #recipes #recipeoftheday #recipreels #reelsinstagram #reelitfeelit #reelkarofeelkaro #foryou #explore | Cook with Judy & Flo