Pan de jamon recipe: the traditional Venezuelan bread filled with ham and olives!
3:59
YouTubeCookist Wow
Pan de jamon recipe: the traditional Venezuelan bread filled with ham and olives!
A sweet, soft dough is rolled up around savory ham, sweet raisins and pimento-stuffed olives. The result is like a gift from heaven. INGREDIENTS • 555g flour • 216ml water • 20g yeast • 15g salt 1 tbsp sugar • 1 egg • 70g butter • 5g mustard • 500g ham • 16 olives METHOD Mix all the ingredients for the dough. Knead the dough ...
20.9K viewsJan 30, 2020
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Venezuelan Christmas Bread
From our family to yours - may your Christmas be filled with good food, great bread, and even better company. Wishing you a wonderful holiday season. ❤️🎄 #turanobread #employeeappreciation #happyholidays #merrychristmas | Turano Baking Company
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