Rachel Khoo puts a vegan spin on Sweden's iconic Kladdkaka Chocolate Mud Cake and demonstrates how to make the perfect Wallenberger.💓 #RachelKhooMySwedishKitchen | Food Network UK

This is the easiest pastry cheat I’ve ever shared, and honestly? It tastes like you’ve been laminating dough all morning in a tiny Parisian kitchen. The kind of bake that makes the house smell like a bakery and has people thinking you’re very fancy, when really, you just followed my step-by-step on Substack. Yes, I trained in Paris, and I’ve judged food shows for years. But you don’t need any of that to pull this off. Just my Substack recipe and a good appetite 👀 #RachelKhoo #RachelKhooRecipes