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THE SECRET TO A CREAMY & EXTRA CRISPY TOFU SISIG 🔥 Ingredients: 400g Firm Tofu, cut into 1.5cm cubes 1 cup Cornstarch Neutral oil for deep-frying Dressing ¼ cup Lady’s Choice Real Mayonnaise 3 tbsp oyster Sauce ½ tsp liquid seasoning 1 tbsp margarine 2 tbsp Red onion minced 2 tbsp White onion, minced 2 tbsp Red bell pepper, diced 2 tbsp Green bell pepper, diced 1 tbsp Green finger chilies (siling haba), sliced ½ tsp Red bird’s eye chili (siling labuyo), sliced Garnish Fresh calamansi halves 1 p
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