Slow Cooker Creamy Ranch Potatoes Recipe Ingredients 3 pounds small Yukon Gold or red potatoes, scrubbed and quartered 1 (8-ounce) block cream cheese, softened and cut into cubes 4 tablespoons unsalted butter, cut into pieces 1 cup low-sodium chicken broth 2 tablespoons dry ranch seasoning mix 2 tablespoons chopped fresh chives, plus more for garnish 1/2 teaspoon freshly ground black pepper Salt, to taste (optional, depending on saltiness of ranch mix and broth) Directions Prepare the potatoes: