🧡 Activated-Carbon Tangzhong Buns — Ingredients & Recipe: 🧂 Ingredients Starter • 120 g milk (35°C) • 9 g instant yeast Dry Ingredients • 320 g 00 flour • 35 g sugar • 7 g sea salt • 3 g activated carbon Wet Ingredients • Tangzhong (prepared earlier) • 1 whole egg • 1 egg yolk • 42 g unsalted butter (softened, added in two steps) ⸻ 🍞 Recipe 1. Make the Starter 1. Mix 120 g warm milk (35°C) with 9 g instant yeast. 2. Let it rest for 5 minutes until creamy and activated. ⸻ 2. Prepare the Dough
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FacebookDariush Salehi
🧡 Activated-Carbon Tangzhong Buns — Ingredients & Recipe: 🧂 Ingredients Starter • 120 g milk (35°C) • 9 g instant yeast Dry Ingredients • 320 g 00 flour • 35 g sugar • 7 g sea salt • 3 g
Dariush Salehi. Roger Sanchez · Go Again. 🧡 Activated-Carbon Tangzhong Buns — Ingredients & Recipe: 🧂 Ingredients Starter • 120 g milk (35°C) • 9 g instant yeast Dry Ingredients • 320 g 00 flour • 35 g sugar • 7 g sea salt • 3 g activated carbon Wet Ingredients • Tangzhong (prepared earlier) • 1 whole egg • 1 egg ...
21 views1 month ago
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